Couvert
Selecção do Chef, Pão e Manteigas
Chef’s Selection, Bread and Butter
€ 2,50
Sopas e Entradas
Soups and Starters
Sopa de Peixe com Crostões de Pão de Alho
Fish Soup with Garlic Bread Croutons
€ 3,50
Creme de Legumes com Amêndoa Torrada
Vegetable Cream Soup with Roasted Almonds
€ 2,50
Creme de Cogumelos com Sementes de Sésamo Tostadas
Mushroom Cream Soup Sprinkled with Toasted Sesame Seeds
€ 3,00
Folhado de Espargos e Cogumelos em Molho de Rabaçal
Puff Pastry Parcel Stuffed with Fresh Mushrooms and Asparagus, served with a Goat Cheese Sauce
€ 6,50
Massas
Pasta
Tagliatelle à Bolonhesa
€ 8,00
Esparguete Salteado com Frutos do Mar
€ 9,50Massas
Peixes
Fish
Polvo em Filetes e seu Arroz com Espigos de Grelos
Fried Octopus Fillets with Octopus and Turnip top Rice
Dose €14,50 ½ Dose €9,50
Bacalhau Frito Recheado com Presunto, servido com Batata Frita com Pele e Couve Roxa Estufada
Cod Stuffed with l, served with Roast Potatoes and Stewed Purple Cabbage
Dose €14,00 ½ Dose €9,00
Espetada de Tamboril com Gambas em Gomos de Lima servida com Arroz do Mar
Skewered Monk Fish and Prawns with Lime, served with Fish and Shellfish Rice and Fresh Coriander
Dose €15,50 ½ Dose €10,50
Carnes
Meat
Naco de Vitela Frito à Portuguesa com Presunto e Batata Frita às Rodelas
Pan Fried Steak topped with smoked ham, served with Curly Fries
Dose €14,00 ½ Dose €9,00
Javali salteado em Vinha d’alhos com Castanhas Glaceadas
Sautéed Wild boar marinated in Garlic Wine accompanied by glazed chestnuts
Dose €13,00 ½ Dose €8,50
Costeletas de Borrego Grelhadas com Molho de Menta
Grilled Lamb Chops with Mint Sauce
Dose €12,50 ½ Dose €8,00
Supremo de Frango Recheado com Alheira, Misto de Legumes e Batata Ponte Nova
Breast of Chicken Filled with Chicken Sausage Meat served with Mixed Vegetables and French Fries
Dose €12,50 ½ Dose €8,00
Bochechas de Porco Preto confitadas com Batata Assada, Migas de Grelos e Feijão Frade
Slow roasted Cheeks of Iberian Pork with Roast Potatoes and sautéed Turnip tops and Black Eyed Peas
Dose €12,50 ½ Dose €8,00
Sugestão Vegetariana
Vegetarian Option
Strogonoff de Tofu com Arroz de Manteiga
Tofu Strogonoff served with White Rice
Dose €12,50 ½ Dose €8,00
Folhado de Espargos e Cogumelos com Queijo do Rabaçal servido com Migas
Puff Pastry Parcel Stuffed with Fresh Mushrooms and Asparagus, served with Goat Cheese Sauce
€ 9,50
Sobremesas
Desserts
Mousse de Maracujá coberta com Natas Gratinadas
Passion Fruit Mousse Topped with a Caramelized Cream
€ 3,50
Mousse de Requeijão e Doce de Abóbora, sobre Waffle de Mel
Honey Covered Waffle topped with Cheese Curd Mousse and Pumpkin Jam
€ 4,00
Cheese Cake com Base Crocante de Aveia e Molho de Frutos Silvestres
Cheese Cake with a Biscuit Base served with Wild Berry Sauce
€ 4,00
Bolo de Chocolate Negro sem farinha com Gelado de Caramelo
Baked Chocolate Sponge Cake with a Warm Chocolate Centre with Caramel Ice Cream
€ 5,00
Espetada de Frutas Grelhada coberta de Leite-creme Queimado
Grilled Fruit Kebab covered with Crème Brulée
€ 4,50
Selecção de Frutas da Época Laminadas
Assorted Sliced Fruits
€ 4,00
Prato de Queijos
Cheese Plate
€ 7,00
Mensagens
